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Cook/Chef at Crossover Restaurant

Crossover Restaurant is an Abuja-based restaurant that offers Nigerian and Continental delicacies.

 

Cook/Chef: Abuja 

  • Knowledge of the individual menu items including basic ingredients, methods of preparation, and presentation style.
  • Maintain kitchen hygiene and cleanliness. 
  • Responsible for mise en place of assigned area.
  • Taste and examine food prepared for freshness and required quality.
  • Season and cook food according to CROSSOVER standard recipes.
  • Weigh, measure, and mix ingredients according to recipes.
  • Portion, arrange, and garnish food, and serve food to waiters.
  • Substitute for or assist other cooks during emergencies or rush periods.
  • Be responsible for minimizing food wastage.

Method of Application

Interested and qualified candidates should forward their CV to: hr@crossoverrestaurant.com using the position as subject of email.

20160

Job Overview

  • Date Posted:
  • Location: Anywhere
  • Job Title: Cook/Chef at Crossover Restaurant